{
  "icp": {
    "use_cases": [
      "slicing fresh and cooked meat",
      "fixed-weight portioning for tray packaging",
      "derinding and membrane skinning",
      "automated tray packaging of sliced portions"
    ],
    "industries": [
      "meat processing",
      "poultry processing",
      "fish processing"
    ]
  },
  "itha": "0.2",
  "company": {
    "hq": {
      "city": "Albinea",
      "country": "IT"
    },
    "url": "https://www.grasselli.com/",
    "name": "Grasselli",
    "domain": "grasselli.com",
    "founded": 1974,
    "same_as": [
      "https://it.linkedin.com/company/grasselli-s.p.a."
    ],
    "employees": {
      "max": 200,
      "min": 51
    },
    "legal_name": "Grasselli S.p.A.",
    "description": "Grasselli S.p.A. designs and builds machines for slicing, portioning and skinning meat, poultry and fish, and a system that automates tray packaging. It was founded in 1974 in Albinea, Italy, and sells through distributors in more than 50 countries.",
    "identifiers": {
      "vat_id": "01218020350"
    }
  },
  "offerings": [
    {
      "id": "slicing",
      "url": "https://www.grasselli.com/category/slicing/",
      "kind": "hardware",
      "name": "Slicing",
      "role": "manufacturer",
      "summary": "Automatic and semi-automatic vertical and horizontal slicers for fresh and cooked meat, poultry and cooked tuna. Models include NSL, NSA, KSL, FSL, ST 200 and CSE.",
      "category": "meat_processing",
      "channels": [
        "distributors"
      ]
    },
    {
      "id": "portioning",
      "url": "https://www.grasselli.com/category/portioning/",
      "kind": "hardware",
      "name": "Portioning",
      "role": "manufacturer",
      "summary": "Portion cutters that control weight while slicing (PCS, OSL, CWS). They cut fresh boneless meat into fixed-weight slices ready to be placed in trays.",
      "category": "meat_processing",
      "channels": [
        "distributors"
      ]
    },
    {
      "id": "skinning",
      "url": "https://www.grasselli.com/category/skinning/",
      "kind": "hardware",
      "name": "Skinning",
      "role": "manufacturer",
      "summary": "Derinders and membrane skinners for pork, poultry and fish (MS Series, NAB520, NAB520 M, T300 F, C35), plus the CLO safety system for manual skinning machines.",
      "category": "meat_processing",
      "channels": [
        "distributors"
      ]
    },
    {
      "id": "handling-automation",
      "url": "https://www.grasselli.com/category/handling-automation/",
      "kind": "hardware",
      "name": "Handling Automation",
      "role": "manufacturer",
      "summary": "The ATF system automates tray packaging of sliced meat portions.",
      "category": "packaging_machine",
      "channels": [
        "distributors"
      ]
    }
  ],
  "engagement": {
    "url": "https://www.grasselli.com/book-a-demo/",
    "email": "info@grasselli.com",
    "phone": "+39 0522 599745",
    "methods": [
      "demo"
    ]
  },
  "updated_at": "2026-09-27",
  "service_area": [
    "global"
  ]
}